CONCLUDED

Nagoya Basho
2026

IG Arena · 12-26 Jul · Nagoya

Each rank has an East (higher) and West (lower) side, so “M7e” means Maegashira 7 East.

· lower divisions
: Asahifuji
: Tenshoyama
: Hakugetsuro
: Kakizoe
‹Day 9›
Playoff

Tied at 6–1, Asahifuji won the 7-way playoff against Nabatame, Ryuho, Fudoho, Wakamiyabi, Mita and Hananoumi to take the yūshō.

· as of Day 9
120 rikishi
3rd Division
7 bouts per basho
Name
1
2
3
5
6
7
8
10
11
12
15
17
18
20
22
23
25
26
28
29
30
31
33
34
36
37
39
可貴(かき)Kaki
· Oitekaze-beya · IshikawaIshikawa
41
44
46
49
50
51
52
55
56
伊波(いなみ)Inami
· Onoe-beya · KagoshimaKagoshima
57
58
61
62
63
65
69
71
72
73
74
76
78
79
80
83
84
86
88
89
91
92
93
94
95
97
98
99
102
104
107
108
109
-
-
117
118
119
The venue
Hosts Nagoya
Nagoya
IG ArenaIGアリーナ
Aichi-ken · capacity 14,000
DirectionsGoogleAppleWaze

Japan's fourth-largest city sits halfway between Tokyo and Kyoto and is often skipped by visitors, which is their loss. Strong industrial identity (Toyota's headquarters are nearby), excellent food culture, and a distinctive dialect. The Nagoya basho moved to the brand-new IG Arena in 2025 - it replaces the long-time home, the Aichi Prefectural Gymnasium adjacent to Nagoya Castle. July sumo is brutally humid; the building's air-conditioning is non-negotiable.

Near the arena
Local specialties
  • Hitsumabushi↗ひつまぶし - Grilled eel over rice, eaten three ways: plain, with garnishes, then as ochazuke.
  • Miso katsu↗味噌カツ - Pork cutlet drowned in dark Aichi red-miso sauce. Polarising but defining.
  • Tebasaki↗手羽先 - Sweet-spicy fried chicken wings, a Nagoya invention (Sekai-no-Yamachan is the chain to try).
  • Kishimen↗きしめん - Flat, wide udon noodles - a Nagoya speciality.
  • Ankake spaghetti↗あんかけスパゲッティ - Thick, peppery starch-based sauce over spaghetti. Unique to Nagoya.
Getting there: Subway to Shiyakusho Station (Meijō line) - the new IG Arena is a short walk. Bring a portable fan in July.