CONCLUDED

Nagoya Basho
2026

IG Arena · 12-26 Jul · Nagoya

Each rank has an East (higher) and West (lower) side, so “M7e” means Maegashira 7 East.

· lower divisions
: Asahifuji
: Tenshoyama
: Hakugetsuro
: Kakizoe
‹Day 7›
Playoff

Tied at 6–1, Asahifuji won the 7-way playoff against Nabatame, Ryuho, Fudoho, Wakamiyabi, Mita and Hananoumi to take the yūshō.

· as of Day 7
120 rikishi
3rd Division
7 bouts per basho
Name
1
2
3
4
5
7
8
11
12
13
14
15
16
19
22
23
24
25
26
28
30
31
35
36
37
38
39
40
41
42
43
44
50
51
可貴(かき)Kaki
· Oitekaze-beya · IshikawaIshikawa
53
56
57
伊波(いなみ)Inami
· Onoe-beya · KagoshimaKagoshima
59
62
63
64
66
68
69
70
72
73
74
75
76
77
78
80
82
83
84
86
87
93
94
95
98
99
101
102
-
-
109
110
111
113
115
116
119
The venue
Hosts Nagoya
Nagoya
IG ArenaIGアリーナ
Aichi-ken · capacity 14,000
DirectionsGoogleAppleWaze

Japan's fourth-largest city sits halfway between Tokyo and Kyoto and is often skipped by visitors, which is their loss. Strong industrial identity (Toyota's headquarters are nearby), excellent food culture, and a distinctive dialect. The Nagoya basho moved to the brand-new IG Arena in 2025 - it replaces the long-time home, the Aichi Prefectural Gymnasium adjacent to Nagoya Castle. July sumo is brutally humid; the building's air-conditioning is non-negotiable.

Near the arena
Local specialties
  • Hitsumabushi↗ひつまぶし - Grilled eel over rice, eaten three ways: plain, with garnishes, then as ochazuke.
  • Miso katsu↗味噌カツ - Pork cutlet drowned in dark Aichi red-miso sauce. Polarising but defining.
  • Tebasaki↗手羽先 - Sweet-spicy fried chicken wings, a Nagoya invention (Sekai-no-Yamachan is the chain to try).
  • Kishimen↗きしめん - Flat, wide udon noodles - a Nagoya speciality.
  • Ankake spaghetti↗あんかけスパゲッティ - Thick, peppery starch-based sauce over spaghetti. Unique to Nagoya.
Getting there: Subway to Shiyakusho Station (Meijō line) - the new IG Arena is a short walk. Bring a portable fan in July.