★ Makuuchi yūshō
YokozunaŌzekiSekiwakeKomusubiMaegashira
Each rank has an East (higher) and West (lower) side, so “M7e” means Maegashira 7 East.
Yūshō · lower divisions
Day in review
Playoff
Tied at 7–0, Kaki won the playoff against Teraosho to take the yūshō.
Jonidan · final standings
210 rikishi
5th Division
7 bouts per basho
Name
Rank
W-L
Status
Ishikawa
Yamaguchi
Hiroshima
Shimane
Tokyo
Osaka
Hyogo
Aichi
Oita
Kumamoto
Iwate
Chiba
Kagawa
Kanagawa
Aomori
Mie
Kagoshima
Yamanashi
Ehime
Saitama
Gifu
Kochi
Akita
Ibaraki
Saga
Fukuoka
Shizuoka
Hokkaido
Fukushima
Miyagi
Kyoto
Miyazaki
Tottori
Okinawa
Toyama
Tochigi
Okayama
Nagasaki
Niigata
Yamagata
Nagano
Tokushima
Nara
Wakayama
GunmaThe venue
Hosts Hatsu, Natsu, Aki
Ryōgoku is sumo's historical heart - the surrounding Sumida-ku neighbourhood has been home to stables, retired rikishi, and chankonabe restaurants for over a century. The current Kokugikan opened in 1985, hosts three of the six annual bashos, and houses the (free) Sumo Museum on the ground floor. The roof of the arena is modelled on a Shintō shrine.
Near the arena
- Edo-Tokyo Museum↗ - Massive history museum next door, reopened March 2026 after a four-year refurbishment.
- Sumida River↗ - Riverside walks, water-bus cruises, fireworks in summer.
- Asakusa & Sensō-ji↗ - Tokyo's oldest temple, 15 minutes by train.
- Kyū Yasuda Garden↗ - Quiet Edo-era stroll garden right next to the Kokugikan.
- Tokyo Skytree↗ - Visible from the arena, walkable in 30 minutes via the Sumida.
Local specialties
- Chankonabe↗ちゃんこ鍋 - The calorie-dense stew rikishi live on - many former-rikishi-run restaurants in Ryōgoku serve it.
- Monjayaki↗もんじゃ焼き - Tokyo's loose, savoury cousin to okonomiyaki. Best on Tsukishima Island, two stops south.
- Edomae sushi↗江戸前寿司 - Tokyo-style sushi, originated in the bay. Toyosu and Tsukiji markets are nearby.
Getting there: JR Sōbu line to Ryōgoku Station - the Kokugikan is directly across the road from the west exit.