★ Makuuchi yūshō
YokozunaŌzekiSekiwakeKomusubiMaegashiraJūryō
Each rank has an East (higher) and West (lower) side, so “M7e” means Maegashira 7 East.
Yūshō · lower divisions
Juryo: Kotoshoho Yoshinari
Makushita: Satorufuji Teppei
Sandanme: Daishoryu Haruchika
Jonidan: Dairinzan Rin
Jonokuchi: Aonishiki Arata
Sandanme · as of Day 9
180 rikishi
4th Division
7 bouts per basho
Name
Rank
W-L
Status
Akita
Fukuoka
Gifu
Wakayama
Chiba
Kumamoto
Miyazaki
Aichi
Okayama
Hokkaido
Kanagawa
Tokyo
Niigata
Aomori
Hiroshima
Osaka
Saitama
Hyogo
Yamaguchi
Mie
Kagoshima
Toyama
Kochi
Iwate
Yamagata
Miyagi
Ehime
Okinawa
Nagano
Shizuoka
Fukushima
Fukui
Nara
Yamanashi
Ibaraki
Ishikawa
Tochigi
Nagasaki
Kyoto
Shimane
Oita
Saga
GunmaThe venue
Hosts Kyūshū
The largest city on Kyūshū, the southernmost of Japan's main islands. Closer to Seoul than to Tokyo, with a markedly different feel - warmer, more casual, exceptional street food. The Kokusai Center sits on the Hakata Bay waterfront, ten minutes from the central Hakata station.
Near the arena
- Hakata Station↗ - Itself a destination - JR Hakata City complex has the best department-store food halls.
- Canal City Hakata↗ - Massive entertainment-and-shopping complex along an artificial canal.
- Ōhori Park↗ - Former castle moat, now a beautiful walking-and-jogging loop.
- Dazaifu Tenmangū↗ - Shrine to Sugawara no Michizane, deity of learning. 30 minutes by train.
- Nakasu yatai↗ - Open-air food stalls along the Naka River - quintessential Fukuoka after-dark experience.
Local specialties
- Hakata ramen↗博多ラーメン - World-famous tonkotsu - the rich, milky pork-bone broth from this very city.
- Motsunabe↗もつ鍋 - Offal hotpot with cabbage and garlic chives. Hearty winter food.
- Mentaiko↗明太子 - Spicy marinated cod roe. Locals put it on everything.
- Hakata gyoza↗博多餃子 - Smaller and crispier than Tokyo or Chinese versions - eaten by the dozen.
Getting there: 10-minute walk from Gofukumachi Station, or 15 minutes from Hakata Station.