★ Makuuchi yūshō
YokozunaŌzekiSekiwakeKomusubiMaegashira
Each rank has an East (higher) and West (lower) side, so “M7e” means Maegashira 7 East.
Yūshō · lower divisions
Juryo: Sadanofuji Akihiro
Makushita: Nishikigi Tetsuya
Sandanme: Takageppo Masatada
Jonidan: Asakoki Yuki
Jonokuchi: Masutoo Akira
Jonidan · as of Day 6
200 rikishi
5th Division
7 bouts per basho
Name
Rank
W-L
Status
Akita
Fukuoka
Aichi
Shiga
Tokyo
Shizuoka
Miyagi
Kanagawa
Hyogo
Okinawa
Osaka
Nagasaki
Chiba
Fukushima
Gunma
Gifu
Ibaraki
Yamaguchi
Tochigi
Ehime
Kagoshima
Hokkaido
Saitama
Yamanashi
Kumamoto
Miyazaki
Nagano
Kagawa
Kyoto
Hiroshima
Ishikawa
Iwate
Yamagata
Niigata
Shimane
Mie
Saga
Tokushima
Aomori
Kochi
Fukui
ToyamaThe venue
Hosts Kyūshū
The largest city on Kyūshū, the southernmost of Japan's main islands. Closer to Seoul than to Tokyo, with a markedly different feel - warmer, more casual, exceptional street food. The Kokusai Center sits on the Hakata Bay waterfront, ten minutes from the central Hakata station.
Near the arena
- Hakata Station↗ - Itself a destination - JR Hakata City complex has the best department-store food halls.
- Canal City Hakata↗ - Massive entertainment-and-shopping complex along an artificial canal.
- Ōhori Park↗ - Former castle moat, now a beautiful walking-and-jogging loop.
- Dazaifu Tenmangū↗ - Shrine to Sugawara no Michizane, deity of learning. 30 minutes by train.
- Nakasu yatai↗ - Open-air food stalls along the Naka River - quintessential Fukuoka after-dark experience.
Local specialties
- Hakata ramen↗博多ラーメン - World-famous tonkotsu - the rich, milky pork-bone broth from this very city.
- Motsunabe↗もつ鍋 - Offal hotpot with cabbage and garlic chives. Hearty winter food.
- Mentaiko↗明太子 - Spicy marinated cod roe. Locals put it on everything.
- Hakata gyoza↗博多餃子 - Smaller and crispier than Tokyo or Chinese versions - eaten by the dozen.
Getting there: 10-minute walk from Gofukumachi Station, or 15 minutes from Hakata Station.
