★ Makuuchi yūshō
YokozunaŌzekiSekiwakeKomusubiMaegashira
Each rank has an East (higher) and West (lower) side, so “M7e” means Maegashira 7 East.
Yūshō · lower divisions
Juryo: Banryuyama Takaharu
Makushita: Ichinowatari Mitsuyoshi
Sandanme: Taiyo Toshiryu#
Jonidan: Konishiki Yasokichi
Jonokuchi: Tamanonami Toshiichi#
Jonidan · as of Day 2
277 rikishi
5th Division
7 bouts per basho
Name
Rank
W-L
Status
Hiroshima
Shizuoka
Nara
Miyagi
Nagasaki
Kagoshima
Tokyo
Aichi
Miyazaki
Fukuoka
Aomori
Osaka
Okinawa
Kochi
Hyogo
Fukushima
Yamagata
Tottori
Saitama
Hokkaido
Ibaraki
Nagano
Gunma
Kanagawa
Wakayama
Niigata
Tochigi
Oita
Chiba
Toyama
Yamaguchi
Gifu
Saga
Kyoto
Mie
Okayama
Ehime
Shimane
Yamanashi
KumamotoThe venue
Hosts Kyūshū
The largest city on Kyūshū, the southernmost of Japan's main islands. Closer to Seoul than to Tokyo, with a markedly different feel - warmer, more casual, exceptional street food. The Kokusai Center sits on the Hakata Bay waterfront, ten minutes from the central Hakata station.
Near the arena
- Hakata Station↗ - Itself a destination - JR Hakata City complex has the best department-store food halls.
- Canal City Hakata↗ - Massive entertainment-and-shopping complex along an artificial canal.
- Ōhori Park↗ - Former castle moat, now a beautiful walking-and-jogging loop.
- Dazaifu Tenmangū↗ - Shrine to Sugawara no Michizane, deity of learning. 30 minutes by train.
- Nakasu yatai↗ - Open-air food stalls along the Naka River - quintessential Fukuoka after-dark experience.
Local specialties
- Hakata ramen↗博多ラーメン - World-famous tonkotsu - the rich, milky pork-bone broth from this very city.
- Motsunabe↗もつ鍋 - Offal hotpot with cabbage and garlic chives. Hearty winter food.
- Mentaiko↗明太子 - Spicy marinated cod roe. Locals put it on everything.
- Hakata gyoza↗博多餃子 - Smaller and crispier than Tokyo or Chinese versions - eaten by the dozen.
Getting there: 10-minute walk from Gofukumachi Station, or 15 minutes from Hakata Station.
