★ Makuuchi yūshō
YokozunaŌzekiSekiwakeKomusubiMaegashiraJūryō
Each rank has an East (higher) and West (lower) side, so “M7e” means Maegashira 7 East.
Yūshō · lower divisions
Juryo: Washuyama Yoshikazu
Makushita: Shinko Katsunori
Sandanme: Edonami Yuji
Jonidan: Aonoumi Michikazu#
Jonokuchi: Takinosato Ryunosuke#
Playoff
Tied at 7–0, Aonoumi won the playoff against Tochinosato to take the yūshō.
Jonidan · as of Day 9
243 rikishi
5th Division
7 bouts per basho
Name
Rank
W-L
Status
Kagoshima
Hokkaido
Tokyo
Nagano
Aomori
Aichi
Osaka
Nagasaki
Mie
Gifu
Saitama
Hyogo
Fukuoka
Kumamoto
Ishikawa
Okinawa
Saga
Kanagawa
Shizuoka
Chiba
Miyagi
Miyazaki
Ehime
Gunma
Yamanashi
Fukui
Kochi
Akita
Yamagata
Niigata
Iwate
Fukushima
Kyoto
Ibaraki
Tochigi
Tokushima
Hiroshima
Nara
Oita
Yamaguchi
Toyama
Tottori
Wakayama
OkayamaThe venue
Hosts Nagoya
Japan's fourth-largest city sits halfway between Tokyo and Kyoto and is often skipped by visitors, which is their loss. Strong industrial identity (Toyota's headquarters are nearby), excellent food culture, and a distinctive dialect. The Nagoya basho moved to the brand-new IG Arena in 2025 - it replaces the long-time home, the Aichi Prefectural Gymnasium adjacent to Nagoya Castle. July sumo is brutally humid; the building's air-conditioning is non-negotiable.
Near the arena
- Nagoya Castle↗ - Reconstructed keep with golden shachihoko on the roof. Interior reconstruction ongoing.
- Atsuta Shrine↗ - One of Shintō's holiest sites - traditionally home to the legendary Kusanagi sword.
- Sakae district↗ - Shopping, nightlife, and the iconic Mirai Tower in Hisaya-Ōdōri Park.
- Tokugawa Art Museum↗ - Treasures of the Owari Tokugawa clan - the Tale of Genji scrolls live here.
- Nagoya City Science Museum↗ - Houses the world's largest planetarium dome at 35m.
Local specialties
- Hitsumabushi↗ひつまぶし - Grilled eel over rice, eaten three ways: plain, with garnishes, then as ochazuke.
- Miso katsu↗味噌カツ - Pork cutlet drowned in dark Aichi red-miso sauce. Polarising but defining.
- Tebasaki↗手羽先 - Sweet-spicy fried chicken wings, a Nagoya invention (Sekai-no-Yamachan is the chain to try).
- Kishimen↗きしめん - Flat, wide udon noodles - a Nagoya speciality.
- Ankake spaghetti↗あんかけスパゲッティ - Thick, peppery starch-based sauce over spaghetti. Unique to Nagoya.
Getting there: Subway to Shiyakusho Station (Meijō line) - the new IG Arena is a short walk. Bring a portable fan in July.
